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    Exterior of old south catery in camden,SC

    It's rare to find a restaurant that has stayed in business run by the same family for over 50 years.  Old South Catery in Camden, South Carolina was started by Charles Hatfield's grandfather. When his grandfather passed away his mother took over and now Charles runs it. Growing up with such a cooking background, southern food was in his blood.

    Interior of old south catery in camden,SC

    The entire atmosphere says "Southern Hospitality." Before you enter, there are old fashioned rocking chairs outside in front of Old South Catery even though it's located in a small mall on a busy street. The exposed beam ceiling and simple interior seems to say welcome. The kitchen is visible through a super large window so you and see what's happening behind the scenes so to speak. It's just dark enough to be relaxing but not so dim you can’t read the menu. Of course, a menu isn’t needed. This is a southern buffet.

    Charles Hatfield in kitchen of old south catery in camden,SC

    Over the years the secret to Old South's success is its old Southern family recipes. When I visited, Charles was busy in the kitchen preparing some of his special dishes. Of course, it involved frying,--yeah, I'm a southerner and love my fried things.  I saw so many favorites on the buffet I had a hard time deciding. There's baked ham, ribs, chicken and dumplings, fried chicken, fried pork chops, mac and cheese, greens, okra, and so much more. I watched as staff rushed around and made sure if an item ran down. It rapidly got replaced.

    buffet at old south catery in camden,SC

    Lynn Raden, the general manager, brought me some of their special rolls. They are a kind of little flat biscuits that are a house specialty. They are wonderful for sopping up that last bit of juice from the collard greens; hard to decide between them and the cornbread. Naturally, they serve excellent sweet tea here.

    If you are trying to eat healthy, there is an ample salad bar here as well. However, every time lettuce competes with fried chicken for my attention guess who wins out?

    Man at dessert bar at old south catery in camden,SC

    The dessert bar won’t win any accolades from the calorie counters either. I tried to choose between Peach Cobbler, Banana Pudding, Strawberry Shortcake, and Chocolate Pudding. I was virtuous and only sampled the Peach Cobbler, Strawberry Shortcake, and Chocolate Pudding. Not saying the Banana Pudding didn’t look good but you do have to draw the line somewhere, right?

    There's a catch to all this gastronomic glory; you have to dine there on a Sunday or else take advantage of Charles catering. During the week they are busy catering special events around the area. Sundays are open-for-business days.

    There's a moral here. If you are going to Camden, be sure to go on a Sunday so you can enjoy Old South Catery.

    For more info: http://oldsouthcatery.com

     

     

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    Public Disclosure-- Please Read
    I recently learned of a FTC law requiring web sites to let their readers know if any of the stories are "sponsored" or compensated.  American Roads and Global Highways' feature writers are professional travel writers. As such we are frequently invited on press trips, also called fam trips. Most of the articles here are results of these trips. On these trips most of our lodging, dining, admissions fees and often plane fare are covered by the city or firm hosting the trip. It is an opportunity to visit places we might not otherwise be able to visit and bring you a great story. However, no one tells us what to write about those places. All opinions are 100% those of the author of that feature column.  

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